Tiny Kiosk

This mobile hut with cooking facilities was designed for use at events on the roof of Tokyu Plaza Omotesando ‘Omokado’. It will be stored in an underground warehouse except when events are being held. Therefore, it was designed with an area of 1.2㎡ and a height of 2m to fit in the loading lift. The front door opens upward and downward to form a counter and eaves. The doorways on either side are designed so that they can be connected when several huts are placed side by side. The hut is equipped with the minimum cooking facilities required to obtain a restaurant licence from the health care center, including a two-tank sink, a water heater, a refrigerator and an induction cooker. As the smallest mobile restaurant, this small hut will greatly expand the possibilities for the use of open space.